![]() ![]() However, Andrew becomes noticeably softer and more affectionate as the series goes on, to the point of crafting a "welcome home" episode for Steven at the beginning of season 5.This has been something Andrew called Steven out on several times, especially in the earlier episodes and when they were in fancier locations. Being Personal Isn't Professional: Out of the two of them, Steven is more openly affectionate than Andrew.Audience Surrogate: Adam serves as the Audience Surrogate through most of the show, since he is mainly behind the camera and we see Steven and Andrew's "food adventures" through his Point of View.This is usually asked by Steven, going so far that he interrupted Andrew once he started saying it. Arc Words/ Catchphrase: At the beginning of every episode ("Today on Worth It, we are going to try three different at three drastically different price points to find out which one is the most worth it at its price.") and at the end when one of them asks the others which meal was their Worth It Winner.Adam gets to eat the food at the end of every stop after spending all his time filming Steven and Andrew eating.Keith and Andrew both agreed to go on adventures with Steven after it was mentioned that they would eat food.In 2023, it was announced that Season 12 would be the final season of Worth It, with the final episode released in April the same year. In November 2021, Season 10 of Worth It premiered on Andrew's new YouTube Channel, About to Eat. Steven eventually left Buzzfeed to form Watcher with Ryan and Shane from BuzzFeed Unsolved, but continued to appear on the show. The series has spawned the spin-off "Worth It-Lifestyle", which features Steven and other members of the Buzzfeed video production staff and follows the same formula of the food show but with lifestyle items and services such as sneakers and massages being reviewed. Most of the featured restaurants have been located in the greater Los Angeles area, where BuzzFeed is based, although the gang has taken single- and multi-episode trips to other locations, such as their consecutive three-episode trips to Australia and Japan at the end of the third season. pizza, donuts, cocktails) at three price points (affordable, middle-tier, and luxury) to decide which is "the most worth it at its given price". ![]() The program also features video producer Adam Bianchi, who served as the show's cinematographer and sometimes sound tech.Įach episode follows the "Worth It Boys" as they try three iterations of a type of food or beverage (e.g. And we finally did.Worth It, launched in September of 2016, was BuzzFeed's "flagship food show", starring BuzzFeed video producers Steven Lim and Andrew Ilnyckyj (Keith Habersberger of The Try Guys originally co-hosted the program with Steven, but was replaced by Andrew after two episodes due to scheduling conflicts). ![]() “We wanted to have something that would catch everyone’s attention. We wanted to do it different,” Espinosa told BuzzFeed. “Everybody here in Fresno, they always had the same … tacos, burritos. ![]() And the taqueria is preparing to open a second location near Herndon and Willow avenues. The success brought on by the monster burrito made it possible for Espinosa to buy a house, he said. In an interview with BuzzFeed, the taqueria’s Edwin Espinosa says the place makes 50 to 70 Anacondas a day. Lim, while sipping a beer at Tioga-Sequoia in the video, decrees the Anaconda “worth it.” The $32 Anaconda was up against a $4.50 “chivichanga” from Sonoratown restaurant in Los Angeles and an $11, cheese-encrusted breakfast burrito from Low Key Burritos in downtown L.A. Spoiler alert: Lim and Ilnyckyj are genial dudes and usually generous with their praise. The video shows hosts Steven Lim and Andrew Ilnyckyj at a table at the North Fresno Street taqueria, measuring the monstrous meal and enjoying a few bites. The question at the end of each episode: Which of the three was worth the cost? Is a $32 Burrito ‘Worth It’? The BuzzFeed team’s trip to Fresno, which included a stop at Forestiere Underground Gardens and Tioga-Sequoia Brewing, kicked off the sixth season of “Worth It.” The show travels the world and compares items - food, more often than not - at three price points. Then, last week, the taqueria got a signal boost from BuzzFeed’s “Worth It” video series. A Facebook post that debuted the ultra-big burrito in November 2016 now has more than 36 million views. Three years ago, Taqueria Yarelis put itself on the viral-video map with the Anaconda Burrito, a 3-foot-long beast of a meal. A small but growing taco joint in Fresno has gotten a lot of mileage out of its humongous signature entree. ![]()
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